Every year, everyone has a birthday. Any hostess in the name of her beloved wants to cook something like that. The menu for the husband’s birthday is developed in advance. Here you need to take into account the taste preferences of the guests and your man. There should be several salads on the table; traditional sliced sausage, cheese, salted fish. Not without hot. A loving wife will certainly want to cook a sweet surprise in the form of a cake for her strong soulmate. It does not matter if she is a beginner's hostess and still does not know how to bake desserts. You can buy a ready-made cake and with your own hands create an inscription on it with the name of a loved one, or even write a small sweet message, but more on that later. After all, the menu for the husband’s birthday begins with eatery dishes.
Salads
Snacks can be quite simple, but so original decorated and served that guests will be amazed. Why not transform the famous cheese and tomatoes into Peacock's Tail? To do this, sliced tomatoes with cheese-mayonnaise-garlic dressing placed on top are placed on a dish in the form of a peacock tail. First there are 7 circles in a semicircle, between them 3 more, and then 2 and 1. A circle of fresh cucumber and half a black olive are placed on each slice of tomato. You can put circles of fried eggplant under the tomatoes, and remove the cheese and mayonnaise from the recipe, then you get a less high-calorie dish. In any case, the appetizer looks very impressive and will be a good menu item for the husband’s birthday.
Prawn halves of avocados with shrimp will also decorate the festive table.
If the audience gathered solid, then you can try to surprise everyone with the “Royal Salad” with red caviar, especially since a menu is being developed for the husband’s birthday, and why is he not a prince or a king?
Tsarsky Salad
Ingredients:
- 500 grams of fresh squid;
- 100 grams of crab sticks;
- 200 grams of shrimp;
- 5 boiled eggs;
- 1 bunch of greenery;
- 1 can of red caviar;
- 100 grams of mayonnaise;
- 2 grams of ground black pepper;
- 3 grams of salt.
Cooking
Squids are washed and cleaned of the film. To make the dark film easier to remove, squids are kept a little in hot water. These seafood are dipped in boiling water for 3 minutes so that they do not become harsh, and then washed with cold. Shrimps are also placed in boiling water and cooked for no more than 2 minutes.
Crab sticks and squid are cut into strips, and boiled eggs are rubbed on a coarse grater. Now you can add red caviar. All ingredients are mixed with mayonnaise and seasonings. The dish is decorated with greens and grains of red caviar. Tsarsky salad will be the highlight of any menu for an adult's birthday.
Hot
On hot, you can bake pork in foil, previously stuffed with garlic. Guests will love French meat and chicken stuffed with potatoes. After all, what is the menu for my husband’s birthday without meat?
Dessert
You can bake a cake yourself or buy in a store and make an inscription. An oil cream is prepared for it (butter is whipped with condensed milk), and then the food color of the desired color is added. A confectionery syringe with a thin tip is taken, letters or numbers are drawn. A cake with a touching message will also perfectly complement the festive birthday menu .