Effective serving of the dish is of great importance. It depends on how the culinaryist presented his gastronomic masterpiece to the tasters, what impression they will have after eating. It is especially important to beautifully design a dessert; for the exquisite serving of a sweet table, different devices are used. It can be sweets, shelves, large dishes and trays. But for serving various pies and pastries covered with cream, a cake bowl with a lid is best. This kitchen accessory can be of various types; it is made of metal, glass, plastic and even wood. Today we will find out what modern manufacturers offer consumers and what to look for when buying this cookware.
Submission Rules
Many housewives use dishes and tortillas, which they inherited from their grandmother or mother. In rare cases, it can be a beautiful vintage kitchen utensil made of old porcelain or crystal, but most often its design is hopelessly outdated and will not be a perfect complement to a great meal, but only spoil its appearance.
A cake bowl with a lid is not only a good dishware for serving dishes, but also an excellent container for storing food. On a regular plate, a delicate dessert will quickly lose its attractiveness, since there is a risk of crust crust and chapping of the cream, moreover, the sides on the dishes complicate the cutting of the cake and prevent it from being carefully removed from the container.
Good cake makers are made of glass or food grade plastic. The first are equipped with a fairly weighty cap, under which air practically does not penetrate, which contributes to better preservation of the product. And the plastic cake maker with the lid is designed in such a way that its parts are perfectly fitted to each other, so that all contents are securely closed in it.
How to choose a good dessert stand?
First of all, it is necessary to determine the material from which the utensils will be made. The safest option is metal and glass. These tortoiseshells are easy to wash, they do not emit harmful substances in food and do not absorb food aromas themselves. The indisputable advantage of glass and metal models is their beautiful appearance. Whatever the design of the dishes of this type, it always looks stylish and expensive. In addition, the stand can be made immediately from several varieties of raw materials. For example, such as shown in the following picture.
In this case, the material from which the dish is made on a stable leg is wood, and the cover for the torte maker is glass.
Plastic utensils are more affordable compared to previous versions, but their life is shorter than that of glass coasters. This type of tortoiseshell pleases buyers with a wide variety. They differ among themselves in such parameters:
- diameter;
- the form;
- color;
- the presence of additional accessories (spatula, lid, clips, handle for easy transportation).
For everyday use, plastic cake makers will be more practical, and for a beautiful dessert serving, it is more advisable to use a dish of glass, porcelain or metal.
Aesthetics or functionality?
What should the buyer rely on when choosing a cake shop? First of all, for what purpose he will use it. If we are talking about a beautiful table setting, then it is better to stop at expensive and elegant dishes. Incidentally, such a model may not be without raisins and features. There are metal torte dishes with a rotating dish on sale, which is especially convenient if the cook needs to serve a culinary product of a large size or with a special decor.
For carrying and compact storage of desserts, plastic containers are best suited. This is usually a torte-maker with a lid, in the upper part of which a folding handle is provided, and at the bottom there are latch-latches that prevent the hood from sliding off the dish.
How do you like this option?
As we already mentioned, plastic products differ in diameter and shape. The dimensions of the stand usually range from 30–35 cm, the cap can be 10–12 cm in height. The traditional cake maker with the lid has a round shape, but there are also square and rectangular containers designed for rolls.
Some of them are equipped with special cooling elements located under a perforated stand.
A classic cake-maker with a lid on the leg should be in service with any housewife. Thanks to her, culinary masterpieces will look beautiful and solemn on the table.