For many housewives, equipping their favorite kitchen with new technology is not an easy task. The world of “female assistants” is constantly being updated, and keeping up with the flight of inventive thought is not possible. Therefore, with each question, you can try to figure it out on your own. In this article we will consider which is better - a blender or mixer.
Everyday Attributes
What is the difference between a blender and a mixer, is this one thing with different names? Without hesitation, not every woman will answer here. Meanwhile, despite the similar functions, these are significantly different units. Therefore, they can not be called equivalent. But both devices are designed to facilitate the daily work of housewives. The difference between a blender and a mixer is that the former is considered an improved version of the latter. So to speak, Next generation. And since you want to please your family or guests with different dishes, elegant and unexpected, in the house, perhaps, you need both helpers.
Mixer or blender - what to choose?
To spend less time preparing second courses, namely: grind meat or fish for minced meat, mushrooms (in any form), various vegetables and greens with lightning speed - a blender is perfect. With its help, mashed soups, all kinds of sauces and cocktails are also prepared. An excellent consistency is obtained mashed vegetables for baby food. By the way, in this respect he is an irreplaceable thing!
The mixer is the best suited when working with the test. Almost any density is subject to it; quickly achieving airiness and uniformity is a matter of several minutes. But the same cocktails (especially milk ones), creams and mashed soups lend themselves perfectly to this miracle of technology.
Practical differences
And yet, what is the difference between a blender and a mixer? It is important to note that the second device is a low-power model. Therefore, if an extensive menu is planned, a blender will be the best assistant. The mixer can be delayed until lighter tasks.
Possible replacement
Which is better - a mixer or a blender? Can one device replace another? In principle, this is possible. But at the same time you need to remember firmly: the blender will easily make up for the lack of a mixer, as it performs many of its functions. Reverse replacement is not recommended, you can easily spoil the device. If, for example, you use a mixer to crush ice, the result will be disastrous. Both devices come in two types - submersible and stationary. Their difference lies in the location of the knives: in the first they are on one side of the working surface, in the second - at the very bottom of the bowl. It is worth noting that submersibles enjoy a privileged position, as they are excellent for processing products. Since the characteristics are similar, it will still not be possible to give an unambiguous answer to the question of which is better - a mixer or a blender. Perhaps a more detailed “study” of the devices will help determine.
Advantages and disadvantages
Stationary blenders handle lighter jobs. This includes the preparation of dough (liquid), fruit puree, various sauces and mixing a variety of cocktails. This is a kind of bowl that is mounted on a stand. The container has a small spout that allows you to gently pour the finished product into the dishes intended for serving. The advantage of such a model is primarily considered to work in an independent mode. Human hands, waiting for the end of the process, can rest calmly. All the housewives care is in laying the ingredients. An important aspect is the price category. Such models are cheaper than submersible counterparts. The disadvantages of this type include a certain bulkiness of the device. Places for permanent storage blender require decently. But its biggest inconvenience, perhaps, is that the portions for one cooking mode are very small. In addition, it will not work to grind vegetables in it. If the stationary version of the blender is designed to work with a soft product, then the submersible look will easily cope with the raw material. Grinding meat, breadcrumbs for breading and vegetables will not cause difficulties for him. However, there is one caveat: an attempt to cut vegetables for salad will turn into cooking vegetable porridge.
Submersible models have an elongated body made of metal or plastic. When working, the end with knives is immersed in a bowl with prepared products and, in fact, the action begins. Unlike the first version of the device, this type does not take up much space both in the workflow mode and during storage. To prepare a dinner of 2-3 servings, this is the best option! A submersible blender was created specifically for cooking in small portions.
The advantage of the device is rightfully the adjustment of the density of the dish, which boils down to only increasing or decreasing the length of time allotted for cooking. It works longer - thicker consistency and vice versa. Everything is extremely simple! The disadvantages include the fact that the device cannot be left unattended. The whole process, it must be in the hands, because it requires constant pressing of the operating button. Another rebuke to the model is the inability to mix cocktails and crush ice. In general, a very convenient thing.
Combined Option
Today, fans of various technical innovations are pleased with the appearance of a universal device - a 2 in 1 blender mixer. The purchase is very practical, since it saves finances. By purchasing such a thing, you can not spend money on an additional device. Compactness is the second positive reason. The device does not take up much space in the kitchen. After using, as a rule, periodic, the model is assembled and modestly waiting for the next time in its corner. Such an aggregate is suitable mainly for small-sized culinary masterpieces.
Additional function
Since the mixer is not able to replace a blender, cunning inventors tried to fill this gap. If it is not possible to purchase a combined version of the device, it’s quite possible to choose a mixer with a blender attachment. This function is used to prepare mashed soups and cocktails. This nozzle also helps with chopping boiled vegetables, herbs and cheese. Keeping in mind the low power of the mixer, the volumes to be processed must be divided into small portions.
Safe Use Basics
Which is better - a mixer or a blender - of course, you have to decide on your own. But for both devices there are several limitations at the time of their use. The notorious safety precautions must be respected even in such a quiet place as the kitchen. So, if the owner of the “super-assistant” wears long hair, they certainly need to be fixed in some way - hidden under a scarf or just stabbed. Otherwise, there is a risk, together with the products, to chop the object of your pride or get seriously injured. And one more warning: since in such models potentially dangerous zones are in no way protected, it is strictly forbidden to allow young children to work independently with them! The fact that it is impossible to fill the body of any household appliances with water is probably not worth talking about.
In any case, having determined which is better - a mixer or a blender, or maybe a combined version of devices - you can make yourself a gift for many years.