Nothing decorates a woman’s bedroom like white roses in a vase on a bedside table. The aura hanging around is saturated with a delicate delicate aroma of fresh flowers, fragrant velvet petals delight the eye and serve as a kind of peacemaker in mental affairs. However, the wonderful properties of "balm for the soul" begin to disappear after a couple of days. Petals fall, elastic spikes become defenseless, and the notes of a pink aroma are knocked down by the smell of stems, which quickly begin to rot in the water. What measures should be taken to increase the lifespan of cut flowers and how long to keep roses in a vase?
Extend the life of the bouquet
Many people mistakenly believe that the faster the bouquet of roses in the vase is, the longer it will stand. Of course, water is the simplest and most necessary food for fresh flowers. However, if you are worried about how long to keep the roses, they should be in the vase only after a few procedures.
So, first you need to free the bouquet from packaging. It should be noted that in the cold season, this must be done half an hour after the flowers were brought home. They need some time to acclimatize. Next, we begin to obliquely cut the tips of the stems of each component of the bouquet. But we do it under a stream of water. Otherwise, an air bubble will form at the cut site, which will further prevent the penetration of water into the stem. And so that the plant absorbs as much fluid as possible, it is necessary to split the end of the stem into two parts (at a distance of up to 2 cm). Petals and spikes that appear in the water must also be removed.
We prepare water for a bouquet
The water where the stems of the flowers will be immersed should be clean. It is advisable to use filtered or settled for at least a couple of tens of minutes liquid. For long-term preservation of the bouquet use a special dressing for flowers, which is recommended to be purchased at any florist shop. However, it can be replaced with some homemade products. For example, add 3 tsp to a vase with two liters of water. sugar and 2 tbsp. l ordinary vinegar. An excellent tool that prolongs the life of a bouquet is also aspirin or any other bactericidal substance (alum, vodka, citric acid). The process of rotting roses is delayed for a long time by coal and glycerin, as well as any silver object placed in a vase with water.
Recommendations of florists
Do not neglect the advice of flower shop experts who know how best to keep roses in a vase. After all, they have to maintain the freshness of flowers for a long time. And, it should be noted that they succeed. Often we become victims of their professionalism, acquiring a colorful floral arrangement after a course of intensive resuscitation. You can restore a withered bouquet at home. To do this, refresh the cuts on the stems and wrap the flowers in plastic wrap. Then the bouquet is dipped in hot water (80-90 °) for 10-15 seconds. Further, shock therapy for flowers is continued by placing them in a cold liquid for 20 minutes, after which they are returned to the vase with the temperature familiar to them. In order for the floristic composition to please us as long as possible, it is recommended to spray it daily with distilled water. And another important rule - change the water in the vase every day.
Now you know how long to keep roses in a vase. Feel free to take luxurious bouquets from your fans!