Today it is impossible to imagine a kitchen without convenient, and most importantly, effective household equipment. Today we will talk about mixers - what they are, which model is most suitable for use at home.
A bit of mix history
The first kitchen mixers were patented back in 1885, when Rufus M. Eastman registered his invention. The mechanism he created worked thanks to electricity, hydropower, or mechanical power. Several mixers were created before 1910. The twenties and thirties of the last century gave the world several more models. It was the time of glass base mixers. The standards approved at that time did not change. After 1945, samples appeared with a bowl on a stand.
Kitchen mixers: what do you know about them?
This device, which is so necessary for every housewife, is used for mixing and whipping individual components during cooking. Do not confuse the mixer with a blender, which has sharp blades and works at higher speeds, turning even fairly hard products into a homogeneous mass. All existing mixer models can be divided into two groups - manual and stand. Devices on
the stand is equipped with more powerful engines, and therefore they can cope with more complex tasks.
Hand mixer for the kitchen - a compact device with a weaker motor. It is used to whip the lighter components in consistency.
Mixers for the kitchen: the principle of operation of various types of appliances
Most often, hand-held mixers run on batteries, although electric-powered models are far from uncommon. Such devices are ideal for whipping egg whites, cream, batter for pancakes, fritters. The stand mixer is a solid construction that can support the weight of the appliance. Such mixers can easily cope with the difficult task of whipping biscuit or custard dough, various creams, bread dough. But such a machine will take up enough space, so housewives whose kitchen is too small will face the problem of storing it.
Kitchen mixers - which model is better to choose?
To make the right choice, you must understand how you are going to use the mixer. If you need to bring down light masses, then you can completely do with a hand-held sample, and if your plans include baking bread or making
custard cakes, then most likely you will need a more powerful device. Be sure to pay attention to the size and weight of the device. Stationary models on a stand can weigh more than 10 kg, which gives them stability when whipping dense masses. Look at the shape of the whisk if it suits you.
Kitchen mixer: price
Today, the market for household appliances is very large, so you can choose a mixer in accordance with the desired technical characteristics and price. For example, the manual model Scarlet SC 045 can be bought for only 429 rubles, and the BOSCH MFG 3020 will cost you 1,000 rubles. Mixers with a bowl can be bought at a price of 1,000 to 4,500 rubles.