June. The first strawberry harvests have been taken, relatives and neighbors are full, compotes are rolled up in three-liter jars, and strawberries every day in red fruits inform about a new harvest. What to do? The end of June - the early apple trees sprinkle from the bent branches juicy and velvety apples. Satiated, and then what? And so it can continue until November of each year: raspberries, currants, cherries, plums. Tomatoes, eggplants, pumpkins, dill, celery and other vegetables remain under trees and in beds and become fertilizer for future crops.
The basis for the high efficiency of the Sadovaya juicer is a high-strength PVC case and parts made of stainless metal that can withstand significant loads. Multifunctionality is an additional advantage of the device. Chop 132 kg of cabbage for a large family or family holiday - this is only 60 minutes of work. Prepare 51 liters of plum or apple juice to combat early spring vitamin deficiency - 1 hour. Cut 102 kg of fruit into slices for making jam - 1 hour of work.The Sadovaya juicer perfectly processes raspberry-orange fruit and vegetable yummy.
If your family has small children, you can prepare semi-finished products from pumpkin, zucchini, eggplant, apple, pear, plum and apricot. Then it remains only to subject them to heat treatment and preserve. Does the vine give a big harvest? Squeeze the juice and let it ferment, and at the end of October arrange yourself a Beaujolais festival - a festival of young wine. Do you like borsch with donuts? Squeeze out the tomatoes - and tomato juice will be provided until the next harvest., , , , . , , : «». , , : , . , . – 100-200 , . – . , «», – .